Encore - Food with Elegance says...
The art of food and entertaining is Encore's passion. Established in 1979, Encore-Food with Elegance provides you with over twenty-five years of culinary expertise and a passion for excellence. They believe a successful event goes beyond serving culinary delights. It requires ingenuity, creativity, and services that address the needs of your unique event. Customized menu, venue selection, theme and décor conceptualization, rentals, staffing, and entertainment are just a few of the details and services that Encore can arrange. Composed... More of highly acclaimed professionals, if you have a concept in mind, Encore will bring it to life.
President Cary Silber holds a Bachelor of Science degree from McGill University, where he majored in Food Science. In addition to establishing Encore in 1979, Cary served as an associate professor at Humber College in the Hospitality Department and is also a founding member of the
International Society of Special Events (ISES).
Let Encore make your vision a reality. Their staff of highly-skilled event specialists will help you plan everything from food presentation to theme and décor. In addition to special event catering, Encore also provides freshly prepared meals for your staff and corporate clients, from a simple sandwich luncheon to formal executive boardroom meals, delivered on time to your office. Please contact Encore to discover how they can fulfill all your corporate catering needs.