Niagara Street Cafe

Niagara Street Cafe says...

New Chef Nick Liu joins Niagara street Cafe.

On the King Street West corridor, find your way to the inviting, unpretentious, Niagara Street Cafe.
Owner-sommelier Anton Potvin, formerly of Biff's and Canoe, has put his mark on this little gem. With reasonable prices and an ever changing organically based menu, you'll be hard pressed to find quality food like this for so little. Go to the Niagara Street Cafe to contemplate fine dining and wine in a warm and... More romantic dining room with expert service. Before they fill up.

Toronto's sweet little neighborhood bistros complement its gourmet palaces. Niagara Street Cafe is a perfect example. This smooth operation, run by Canoe's former sommelier, Anton Potvin, is the place to explore Niagara wines and get into knockout homegrown fare. "Nose to tail" cuisine doesn't get more soulful than Niagara Street Cafe's braised pork cheek with tongue confit.
By Karen Tina Harrison
New York Daily News