One Restaurant (Hazelton Hotel) says...The finest hotels have legendary restaurants, and The Hazelton meets that requirement with Mark McEwan's 'ONE' at The Hazelton Hotel. Mark McEwan is already the chef/proprietor of two of Toronto's most esteemed restaurants, North 44 and Bymark. McEwan's 'ONE' at The Hazelton will offer 24-hour room service and private catering throughout The Hazelton. Hotel guests can take advantage of special catering services within the Silver Screening Room and dining rooms or have the meal served in style in their... More own suite. 'ONE' at The Hazelton Hotel will be the place to dine and experience food along classic French and Italian lines, coupled with the best of fresh Ontario produce. In order to fulfill YabuPushelberg's request for the highest quality in materials, 'ONE' at The Hazelton Hotel is surrounded with rich wood flooring, smoked glass, beautiful cowhide, mirror paneling, and precious boldly striped tiger-eye onyx. 'ONE' at The Hazelton Hotel also includes one of the largest street level patios in the Yorkville area, a perfect spot to sip a coffee for the afternoon and watch as pedestrians stroll by or shop in the area's upscale boutiques.
CAA's 2012 Diamond Award Winner
“The energy lasts from lunchtime through dinner, with A‑listers table hopping and noise levels soaring.”
Toronto Life, Editorial Review
“Worth it, if just for the unabashed professionalism of the personable servers.”
“Maximum impact in terms of taste and sustainability.”
“Helmed by Toronto super-chef Mark McEwan; Hazelton’s 24-hour room service menu, which means if you want great food, but don’t want to leave your love nest, you can!”